Posted at http://mynew30.blogspot.com/
8 slices of bacon, chopped
1 large onion, chopped
1 large can (3 pound 5 ounce) of pork and beans
1/2 cup of chili sauce
2 teaspoons yellow mustard
3 heaping tablespoons of brown sugar
Pinch of kosher salt
5 turns of the pepper grinder
Couple dashes of hot sauce
Pinch of Slap Ya Mama Cajun seasoning
Preheat oven to 350 degrees. Cook bacon in a large skillet over medium heat until bacon is softened and bacon fat is rendered. Add the onion to the bacon, cook and stir over medium heat until mixture is browned. Stir in all of the remaining ingredients and bring to a boil. Pour into an ungreased 9 x 13 oblong baking dish and bake uncovered, at 350 degrees for 45 minutes.
