Posted at http://mynew30.blogspot.com/
1 can of Grands Homestyle Buttermilk biscuits
3 tablespoons of flour
2 tablespoons of Hershey's cocoa
Pinch of salt
4 tablespoons of sugar
2 cups of milk
2 tablespoons of butter
1 teaspoon of pure vanilla extract
Preheat the oven and get the biscuits going according to the package directions.
In the meantime, in a medium sized saucepan whisk together the flour, cocoa, salt and sugar until well mixed. Set that pot over medium high heat and begin to whisk the milk in, a little at a time at first, until the mixture is blended in well. Continue whisking and adding the remaining milk, whisking until the mixture begins to bubble up and thicken. Whisk in the butter until fully incorporated, remove from the heat and stir in the vanilla.
Grab a hot biscuit, split it in half and pour the gravy over it. Or just pour the chocolate gravy into a small ramekin, grab a biscuit and tear off pieces for tipping. Dance a happy dance.
